Plant POD

After years of research and commercial testing, the Plant POD has been specifically developed to facilitate easy rooting for your plants.

Key Features:

• Unique Composition: Offers an excellent water-to-air ratio and superior re-wet capabilities.
• Balanced PH and EC: Perfectly optimized for healthy plant growth.
• Heirloom Seeds: Features South African heirloom seeds in our pre-seeded POD range.
• No Harmful Additives: Free from pesticides, fungicides, and hormones.
• Eco-Friendly: 100% biodegradable for sustainable gardening.

Compatibility:

The Plant POD is compatible with hydroponic smart gardens, including:

• Microgarden Smart Garden
• CLICK&GROW® Smart Garden
• AeroGarden

For optimal results, use with Hydroponic Water Soluble Fertiliser.

Dimensions: 11 × 26 × 5 cm

Herb Selection:

• 2 X Basil
• 2 X Sage
• 2 X Parsley
• 2 X Thyme
• 2 X Oregano
• 3 X Fertiliser Sachets = 6 Litre Solution

Herb Descriptions:

Basil

Basil is a flavorful, leafy green herb that originated in Asia and Africa. It provides vitamins, minerals, and a range of antioxidants, while its essential oil possesses medicinal benefits. There are two main varieties of basil: sweet basil, often used in Italian cuisine, and Thai basil, commonly found in Asian dishes.

Sage

Sage is part of the mint family, alongside oregano, lavender, rosemary, thyme, and basil. This herb has a strong aroma and earthy flavor, best used in small amounts. Sage is a staple in various cuisines and is also utilized as a natural cleaning agent and in spiritual rituals. Traditionally, its leaves have been used to help manage diabetes.

Parsley

No garden is complete without this luscious, attractive, and versatile herb. Primarily used for garnishing and culinary decoration, parsley blooms in the second year with stalks bearing small yellow-green flowers. It is grown worldwide for its aromatic edible leaves.

Thyme

Thyme is a Mediterranean herb known for its dietary, medicinal, and ornamental uses. The flowers, leaves, and oil have been used to treat symptoms like stomach aches, arthritis, and sore throat. It adds a tangy flavor to meat, fish, marinades, and vegetables, and is commonly used in calming medicinal teas.

Oregano

Known for its flavorful dried leaves and beautiful flower tops, oregano is native to the hills of the Mediterranean and Western Asia. Its pungent and spicy flavor enhances a variety of dishes, including tomatoes, sauces, salad dressings, and marinades for meat.